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- Safety measure
Safety measure
- Alcohol disinfectantAlcohol disinfectant is installed in this facility.
lobby
Large Communal Bath
Breakfast venue
We are striving to provide safe and secure environmental equipment that is easier for customers to use.
- Checking the physical condition of employees, wearing masks, and measuring the temperature of customersWe thoroughly check the temperature of employees and disinfect their fingers when they wear masks and work every day.
Customers are requested to measure the temperature at check-in. ..
*If you are not feeling well, or if you have a fever of 37.5°C or higher, you may not be allowed to stay.
*Customers using Go To Travel are verifying their identity.
Thank you for your cooperation.
- Elevator disinfectionWe disinfect elevator buttons on a regular basis.
- Elevator disinfectionWe disinfect elevator buttons on a regular basis.
- Guest room cleaningGuest room cleaning
Alcohol disinfection is performed every day when cleaning. - Guest room cleaningLight switch disinfection
- Guest room cleaningTV remote control disinfection
- Guest room cleaningDisinfection around the bathtub
- Guest room ventilationVentilated and cleaned.
- Guest room corridor ventilationGuest room corridor Ventilated and cleaned
- Social distanceYou can line up at sufficient intervals when you check in.
- Splash preventionThe front desk has a partition with an acrylic plate to prevent splash infection.
- Room keyWe disinfect the room key.
- Breakfast venueBreakfast is well separated from customers(Acrylic board is installed)
Breakfast will be served as a set menu.
- Large bath entrance disinfectantA disinfectant is installed at the entrance of the large public bath.
- Large public bathThe number of people in the large public bath is limited.
- Elevator social distanceThe number of people at the elevator is limited.
- Lobby ventilationWe are ventilating the lobby